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Product Name: |
Delta nonalactone |
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CAS: |
3301-94-8 |
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MF: |
C9H16O2 |
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MW: |
156.22 |
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EINECS: |
221-974-5 |
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Product Categories: |
Cosmetics |
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Mol File: |
3301-94-8.mol |
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Melting point |
-26°C |
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Boiling point |
115-116 °C2 mm Hg(lit.) |
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density |
0.893 g/mL at 25 °C(lit.) |
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FEMA |
3356 | HYDROXYNONANOIC ACID, DELTA-LACTONE |
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refractive index |
n20/D 1.455(lit.) |
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Fp |
112 °F |
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Specific Gravity |
0.99 |
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JECFA Number |
230 |
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BRN |
114460 |
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InChIKey |
PXRBWNLUQYZAAX-UHFFFAOYSA-N |
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CAS DataBase Reference |
3301-94-8(CAS DataBase Reference) |
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NIST Chemistry Reference |
«DELTA» nonalactone(3301-94-8) |
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EPA Substance Registry System |
2H-Pyran-2-one, 6-butyltetrahydro- (3301-94-8) |
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Risk Statements |
10 |
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Safety Statements |
16-24/25 |
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RIDADR |
UN 1224 3/PG 3 |
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WGK Germany |
3 |
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TSCA |
Yes |
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HS Code |
29322090 |
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Description |
Hydroxynonanoic acid, δ-lactone has a mild, nut-like odor and a fatty, milk-creamy taste. May be prepared by microbiological reduction of the corresponding keto acids, by a patented process. |
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Chemical Properties |
Hydroxynonanoic acid, δ-lactone has a mild, nut-like odor and a fatty, milk-creamy taste |
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Preparation |
By microbiological reduction of the corresponding keto acids; by a patented process |
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Taste threshold values |
Taste characteristics at 10 ppm: creamy, coconut, lactonic, sweet and dairy-like with milky nuances. |
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Raw materials |
Nonanoic acid |
