|
Product Name: |
WS-23 |
|
CAS: |
51115-67-4 |
|
MF: |
C10H21NO |
|
MW: |
171.28 |
|
EINECS: |
256-974-4 |
|
Product Categories: |
|
|
Mol File: |
51115-67-4.mol |
|
|
|
|
Melting point |
58-61 °C |
|
Boiling point |
bp0.35mm 83-85° |
|
density |
0.9419 (rough estimate) |
|
FEMA |
3804 | 2-ISOPROPYL-N,2,3-TRIMETHYLBUTYRAMIDE |
|
refractive index |
1.4621 (estimate) |
|
pka |
16.46±0.46(Predicted) |
|
JECFA Number |
1595 |
|
Merck |
14,9716 |
|
CAS DataBase Reference |
51115-67-4(CAS DataBase Reference) |
|
EPA Substance Registry System |
Butanamide, N,2,3-trimethyl-2-(1-methylethyl)- (51115-67-4) |
|
Hazard Codes |
Xi |
|
Risk Statements |
36/37/38-52/53 |
|
Safety Statements |
37/39-26 |
|
HS Code |
29242990 |
|
Chemical Properties |
N,2,3-Trimethyl-2-isopropylbutanamide is a white,
crystalline powder,which gives a physiological cooling sensation on skin or
mucosa. It is mainly used to create cooling and freshness in oral care
preparations. |
|
Chemical Properties |
2-Isopropyl-N-2,3-trimethylbutyramide has a cool, mint–menthol-type odor |
|
Uses |
Physiological coolant in foods, beverages, tobacco products, toiletries, cosmetics and pharmaceuticals. |
|
Aroma threshold values |
Aroma characteristics at 5.0%: slight cooling impact with little character. |
|
Taste threshold values |
Taste characteristics at 20 ppm: high-impacting cooling that lasts on the tongue and palate. |
|
Trade name |
Winsense WS-23 (Renessenz). |